Made for heart-health formulas.
Fermented lettuce and mung bean sprout at 20 mg, made with the same patented NitroLock™ fermentation behind N.O.V8®, for overall heart-health products.
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Two foods, one process.
Per serving. Fits any capsule, tablet or powder.
Fermented looseleaf lettuce and mung bean sprout.
The same patented fermentation process as N.O.V8®.
Built to pair with N.O.V8®.
NOASIS™ · for heart-health lines
N.O.V8® covers performance and blood-flow lines
Already inside Heart Space Vascular Vitality
20 mg N.O.V8® and 20 mg NOASIS™, with arjuna, grape seed and hawthorn
Preliminary specification
NOASIS™ is in development; no benefit claims are made for it until its own testing is complete. Published research on fermented lettuce made by the same process covers its metabolite profile (Lee et al., J Microbiol Biotechnol 2025) and its antioxidant content and metabolic effects in model mice (Jeong et al., Metabolites 2021). These are component studies, not studies of the NOASIS™ blend.
- Serving
- 20 mg
- Foods
- Fermented looseleaf lettuce (leaves) and mung bean sprout (stem and bulb)
- Appearance
- Orange-brown powder
- Moisture · particle size
- ≤ 2.5% · 85% through 20 mesh
- Heavy metals
- Lead ≤ 0.5 ppm · arsenic ≤ 2.0 ppm · cadmium ≤ 0.2 ppm · mercury ≤ 0.1 ppm
- Shelf life · origin
- 2 years, ≤ 75 °F · Republic of Korea
Preview it
A one-page overview for development partners. Preview it here, or enter your work email to download it.
NOASIS™ preview sheet
1 page · PDF
What NOASIS™ is, the two fermented foods, how it pairs with N.O.V8® and the preliminary specification.
Technical brief, in preparation
Composition, specification, research and formulating notes, sent to development partners first.
NOASIS™ is open to brands developing products now. Partners get samples and research updates.